👨🏿‍🍳Cooking week 8👨🏿‍🍳

                           Cooking Week 8 -👨🏿‍🍳
   Yestarday our class have been cooking food known as lemonade 
                               scones chelsea and Maffins.

           
   It was easy because we had more people and it was faster to move on to baking it.
       We went in groups and our group was Isi, Michal, Railey, Davlyn and me.
Our group made lemonade scones this is our ingrediants:

1. 4 cups Edmonds Self Raising Flour
2. 300ml cream (1 small bottle of cream)
3. ¼ cup Chelsea White Sugar
4. 300ml lemonade 
5. ½ tsp salt

This is what our lemonade scones look like!

                                                   

  It Was Fun making It!

 

Tehcnology-Cooking-MInce Gravey with Rice👍

14/November/2019
WALT:Make MInce Gravy With Rice

Today Our cooking class was making mince gravy with rice, we got into buddies and my buddie was Paula. Here are the Ingrediants:

1. Dice the onion and fry until it is soft
2. Add and mix the vegetables and cook until it is soft
3. Add the mince and fry until it is cooked
4. Add tamato soup and mix it well
5. Serve into white bowl with the serving spoon.

My challege next time is make the food too watery. I really enjoyed cooking Mince gravy with rice.

             This is a photo of me and paulas plate and a photo of the someones else is plate. 👍